BOWLS & SALADS
PRAWN SALAD | €13,00 |
| IN TEMPURA, DRESSED WITH A CREAMY, SLIGHTLY SPICY SAUCE ALLERGENS: GLUTEN, CRUSTACEANS, EGGS, SESAME, NUTS, SULPHITES. | |
GOAT CHEESE SALAD | €11,00 |
| PUMPKIN QUINCE AND SWEET SPICED CRUMBS ALLERGENS: GLUTEN, MILK, SESAME, NUTS. | |
BLUEFIN TUNA TARTARE | €16,00 |
| SEASONED TUNA, AVOCADO, PICKLED ONION AND MANGO AGUACHILE ALLERGENS: CELERY, SOYBEANS, SULPHITES, FISH, SESAME. | |
SALMON POKÉ BOWL | €15,00 |
| ON A BASE OF SUSHI RICE, CARROT, EDAMAME, MANGO, PICKLED ONION AND SPICY MANGO SAUCE ALLERGENS: SOYBEANS, SESAME, FISH. | |
FLAMED TOMATOES | €12,00 |
| WITH BURRATA AND PISTACHIO AND GREEN CURRY PESTO ALLERGENS: GLUTEN, MILK, MUSTARD, NUTS. | |
CHICKPEA HUMMUS | €10,00 |
| WITH A SALAD OF AROMATIC HERBS, OLIVES, RED ONION, SPICE DRESSING AND NAAN BREAD ALLERGENS: GLUTEN, MILK, SESAME, MUSTARD, SULPHITES. | |
GRILLED AVOCADOS | €13,00 |
| ACCOMPANIED BY A MARINATED VELOUTÉ, PICKLED CUCUMBER AND HERRING ROE ALLERGENS: MOLLUSCS, FISH, CRUSTACEANS. | |
| Fish or cephalopod molluscs served raw or undercooked in this establishment comply with the provisions of Royal Decree 1021/2022 (13 December) on ANISAKIS PREVENTION. | |
SNACK AND SHARE
CANARY ISLANDS CHEESE PLATTER | €19,00 |
| WITH NUTS AND SEASONAL FRUIT JAM ALLERGENS: GLUTEN, MILK, NUTS. | |
IBERIAN HAM PLATTER | €19,00 |
| WITH CRYSTAL BREAD AND TUMACA ALLERGENS: GLUTEN, NUTS, SOY, SESAME, MUSTARD, MILK. | |
SEASONAL CROQUETTES | €13,00 |
| ALLERGENS: GLUTEN, MILK, EGG. | |
VARIETY OF CANARY ISLANDS POTATOES | €10,00 |
| WITH MOJO PICÓN AND MOJO VERDE DE CILANTRO SAUCES ALLERGENS: NUTS. | |
RUSSIAN SALAD | €12,00 |
| ACCOMPANIED BY PICKLES AND CRISTAL BREAD TOAST ALLERGENS: EGG, SOY, SULPHITES, SESAME, FISH, GLUTEN, MUSTARD, MILK, NUTS. | |
COD FRIES | €12,00 |
| ROASTED GARLIC MAYONNAISE, PALM JELLY AND ROASTED ALMOND SLICES ALLERGENS: GLUTEN, EGG, FISH, NUTS. | |
BROKEN EGGS WITH PRAWN | €12,00 |
| WITH GARLIC, HERRING ROE AND KIMCHIE DRESSING ALLERGENS: GLUTEN, MOLLUSCS, FISH, CRUSTACEANS, SESAME, EGG, SOY. | |
FLAMED CAULIFLOWER | €11,00 |
| MISO EMULSION, SAUTEED QUINOA AND FURIKAKE ALLERGENS: SOY, SESAME. | |
EGGPLANT PARMIGIANA | €11,00 |
| WITH FRESH TOMATOES AND AIRY PARMESAN CREAM ALLERGENS: MILK. | |
RED TUNA TATAKI | €16,00 |
| WITH DRESSED LETTUCE HEADS AND SESAME SAUCE ALLERGENS: FISH, SULPHITES, SESAME, GLUTEN, PEANUTS, SOY. | |
| Fish or cephalopod molluscs served raw or undercooked in this establishment comply with the provisions of Royal Decree 1021/2022 (13 December) on ANISAKIS PREVENTION. | |
ESSENTIALS
CHARCOAL-GRILLED OCTOPUS | €17,00 |
| CANARY ISLAND POTATOES, PAPRIKA EMULSION AND AROMATIC HERBS ALLERGENS: CRUSTACEANS, EGGS. | |
THE PASTA THAT TRAVELS AROUND THE WORLD | €14,00 |
| ASK THE WAITING STAFF ALLERGENS: GLUTEN, MILK, EGG. | |
FRIED SEA BASS | €19,00 |
| SERVED WITH MOJO ROJO AND AVOCADO, LIME AND JALAPEÑO AIOLI ALLERGENS: GLUTEN, FISH, EGG. | |
GRILLED SALMON | €17,00 |
| WITH RED CURRY SAUCE, VEGETABLES AND ANISEED HERBS ALLERGENS: FISH. | |
BEYOND BURGER WITH VEGAN MAYONNAISE | €16,00 |
| WITH LETTUCE, CUCUMBER, TOMATO, VEGAN MAYONNAISE, AND SERVED WITH FRENCH FRIES ALLERGENS: SOYBEANS, SESAME, MUSTARD, EGG, MILK, GLUTEN. | |
BLACK ANGUS RIBEYE STEAK | €21,00 |
| GRILLED, SERVED WITH PARIS SAUCE AND FRIES ALLERGENS: GLUTEN, MUSTARD, SULPHITES, FISH, MILK. | |
LOW-TEMPERATURE CHICKEN | €16,00 |
| IN PEANUT AND COCONUT MILK SATAY SAUCE ON A BED OF FLAVORED BASMATI RICE AND A MIX OF FRESH HERBS ALLERGENS: SESAME, PEANUTS, FISH, SOY, SULPHITES. | |
SLOW-COOKED CRIOLLO PORK | €17,00 |
| FINISHED ON THE CHARCOAL WITH A SPICY EMULSION OF FRESH HERBS AND ANISEED SALAD ALLERGENS: SOYBEANS, SULPHITES. | |
BLUE17 COW BURGER | €16,00 |
| WITH HAVARTI CHEESE, CANARY ISLAND TOMATOES, LETTUCE, BACON, TRUFFLE MAYONNAISE AND SERVED WITH FRENCH FRIES ALLERGENS: GLUTEN, EGG, SOY, SESAME, MUSTARD, MILK.. | |
MARINATED CHICKEN RICE | €15,00 |
| GRILLED AND SERVED WITH ROASTED GARLIC AIOLI ALLERGENS: GLUTEN, EGG, SOY, SESAME, MUSTARD, MILK. | |
| Fish or cephalopod molluscs served raw or undercooked in this establishment comply with the provisions of Royal Decree 1021/2022 (13 December) on ANISAKIS PREVENTION. | |
DESSERTS
TIRAMISÚ | €7,00 |
| CAFFE-SOAKED SPONGE CAKE, MASCARPONE AND COCOA SABAYON ALLERGENS: GLUTEN, MILK, SULPHITES, EGG. | |
STRAWBERRIES WITH CREAM | €7,00 |
| CRUNCHY MERINGUE AND CARAMELIZED SESAME SEEDS ALLERGENS: GLUTEN, EGG, MILK, NUTS, SESAME, PEANUTS. | |
CREAMY CHOCOLATE | €7,00 |
| WITH SALTED CARAMEL ICE CREAM AND PEANUTS ALLERGENS: GLUTEN, MILK, EGG, PEANUTS. | |
SEASONAL FRUIT CEVICHE | €7,00 |
| WITH COCONUT MILK AND BASIL, LIME AND HONEY SORBET ALLERGENS: PLEASE ASK OUR WAITING ROOM STAFF. | |
CRISPY PUFF PASTRY SLICES | €7,00 |
| WHITE CHOCOLATE GANACHE, CARAMELIZED APPLE AND VANILLA ICE CREAM ALLERGENS: GLUTEN, EGG, SOY, NUTS, MILK, PEANUTS. | |